Taj Mahal

How to Tell if You Have Indian in Your Bloodline

People have different reasons for wanting to know whether they have American Indian in their bloodline. Some want to know whether the stories they heard about Indians being in their family tree are true; others want

Why we will no longer be a welcoming church

We’ve decided to quit being a welcoming church. No kidding. We’re giving it up. Like so many congregations, we’ve sunk an amazing amount of time and energy into becoming a welcoming church. We changed worship styles, trained greeters and ushers, wore name tags, brewed coffee, went to workshops on hospitality and put our friendliest people …

The Worst Dish to Order From a Seafood Restaurant

Seafood is known as an excellent option for clean eating, but there's one dish that you should make sure to avoid on the appetizer list.

Why Indians Eat With Their Hands

In India, eating with your hands is part of the culture. There are several health benefits from eating with your hands as well as a deep spiritual meaning.

Why it’s OK to send restaurant food back

Are you really such a big deal? No. So stop worrying that you’ll make others feel awkward

11 Struggles All Hot Sauce Lovers Know

“Hold up, is it Indian food spicy, Thai food Spicy or Mexican food spicy?”

9 Mistakes You Are Making at Indian Restaurants

You should probably leave if you order a "chai tea."

Old Meals: Indian restaurants that are more than a 100 years old

A good meal is often a way to lighten the mood, and in India there are many ways to do that. The country is home to countless cuisines, and so eating out is quite complex. Where to eat with so many options? But we have an idea, hear us out. We have identified some of the oldest restaurants in the country, those that are more than a 100 years old. How about checking them out sometime soon?

How millennials are changing restaurant service

Millennials and their digital habits and desire for convenience are driving major changes in the restaurant industry.

Tipping Guidelines For Non-Restaurant Services

Tipping etiquette outside of restaurant can feel like a gray area. These guidelines will help.

How to Expand Your Restaurant Service into Catering

Start small and build your restaurant towards larger events so that your catering customer experiences amazing service and great food, every time.

What's the Difference Between a Restaurant Service Fee and a Tip?

Nowadays, it seems that U.S. consumers are being asked to shell out more in tips and service charges than ever before. But is there a difference between the two?

How to Control Cost of Food & Labor in a Restaurant Service

Costs are part of any business, but you can minimize costs by pricing your food correctly and maximizing staff productivity.

How to Eat Indian

What makes great restaurant service? Tastemakers nominees provide thoughtful touches

When it comes to service, certain stock phrases indicate that a restaurant may be going through the motions or, even worse, indifferent to the satisfaction of their patrons. "Are you ...

Tablet Menus Can Improve Restaurant Service and Even Boost Tips

Instead of handing customers a flat paper menu listing Burgers and Bottles’ many gourmet burgers or 50-plus beers, servers direct their attention to something shinier.

How to Stock an Indian Spice Pantry

The typical image that conjures up with Indian cooking is a long and exhaustive list of ingredients and spices that can be intimidating. No longer!

How to make Hashbrowns

Did You Know These Foods Aren't Indian?

Indian Food Made Easy

We kept the good (those powerhouse spices) and ditched the not-so-good (heavy sauces, endless ingredients). The result: healthy, fast meals you'll love.